Melton Mowbray Pork Pie: 14oz

Our Melton Mowbray style pork pie, perfectly seasoned with white pepper

Our Melton Mowbray style pork pie is reminiscent of the fine pork pies from Melton Mowbray itself. This traditional pork pie is hand-crafted to one of England's most famous recipes, using coarse ground pork and generously seasoned with white pepper. The result is a hearty pork pie with a peppery filling and a satisfyingly crisp crust.

Enjoy your Melton Mowbray pork pie chilled or at room temperature, paired with Branston pickle or a decent chutney or mustard for a true British treat. Our pork pies are perfect for picnics, ploughman’s lunches, or simply a comforting taste of home.

Each 14oz pie arrives frozen and ready to bake, complete with full baking directions and an easy-to-follow video tutorial to help you achieve that perfectly baked crust.

Attributes:

• Our artisanal Melton Mowbray pork pie recipe
• Medium-sized 14oz pork pie ideal as a large single serving or for sharing
  
• Easy baking instructions and video tutorial included
• Blast-frozen to seal in freshness and flavour
• Free from nitrites, nitrates, and MSG
• Hand-crafted in small batches
• Traditional white pepper seasoning for a true taste of home

Ingredients: Pork, water, breadcrumbs (wheat flour, salt, leavening), spices, salt, in our signature pork pie pastry.

This is a raw product and ships frozen in a thermal cooler with dry-ice and ice packs. Upon arrival, it can be kept frozen for up to six months. 

Allergen: Wheat